Restaurant Operations Management

Course code: LYIT-ROM
QQI level: Level 7
NFQ type: —
Duration: 1 Year
Attendance: —
CAO points: —

NFQ Level 7

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Course summary

This innovative new programme integrates theory with practice. It has been developed to provide a relevant professional qualification for those who wish to embark on a career in Restaurant Operations Management. This is not a CAO entry course - course fees may be required - apply directly to the college.