Professional Cookery (Clash Road)

Kerry College

Course code
PC-5M2088
QQI level
Level 5
NFQ type
Duration
38 weeks
Attendance
CAO points
NFQ Level 5

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Course summary

Culinary Techniques 5N0630

Food Science and Technology 5N0730

Meal Service 5N0635

Pastry, Baking and Desserts 5N2084

Personal Effectiveness 5N1390

Word Processing 5N1358

Work Practice 5N1433