Ireland
Infection Prevention & Control
- Course code
- 5N3734
- Level
- Level 5
- Award
- Level 5 Component Award (Level 5 NFQ)
- Classification
- Minor
- Awarding body
- QQI
- Duration
- 4 days. Location: The Glin Centre Coolock.
Programme summary
The purpose of this award is to equip the learner with the relevant knowledge, skills, and competence to prevent and control infection within the health services area and food-related services, i.e., retailing, catering, and manufacturing. The course is a mandatory part of a major award in healthcare and is approved by the HSE.
Who to apply to
Centre
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