Human Nutrition

Intensive taught master's course in Human Nutrition for science graduates which is accredited by the Association for Nutrition.

Applicants must have gained a second class BSc Hons degree (2:2) or higher in a science based course which has provided substantial background and fundamentals in core science subjects in particular biochemistry and also physiology/anatomy or equivalent science subjects from a recognised institution. English Language Requirements English language requirements for students whose first language is not English The minimum requirement is Academic IELTS 6.5 with no individual section less than 6.0 Graduates must be able to communicate in English to the equivalent of IELTS level 6.5 with no element below 6.0 to be eligible to apply for registration with Association for Nutrition. Ulster recognises a number of other English language tests and comparable IELTS equivalent scores.

• For English language requirements go to: https://www.ulster.ac.uk/global/apply/english-language-requirements
• For Your country go to: https://www.ulster.ac.uk/global/apply/country Exemptions and transferability Studies pursued and examinations passed in respect of other qualifications awarded by the University or another university or other educational institution, or evidence from the accreditation of prior experiential learning, may be accepted as exempting candidates from part of the programme provided that they shall register as students of the University for modules amounting to at least the final third of the credit value of the award at the highest level in respect of a Masters award at least 50% of the credit value of the award in respect of a Postgraduate Diploma. No exemption is permitted from the research project. Students cannot transfer to MSc Dietetics.