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Ireland

Food Science

University College Dublin

Course code
DN261
Level
Level 8
Award
Degree - Honours Bachelor (Level 8 NFQ)
Classification
Major
Awarding body
National University of Ireland
Duration
4 years, full-time.

Programme summary

The Food Science Programme at UCD develops your scientific knowledge and practical skills in producing sustainable, high-quality, safe, and nutritious food for the global market. As a food scientist, you will be involved in all aspects of the food chain, from production to the consumer.

Entry requirements

To meet minimum entry requirements (matriculation) on the results of the Leaving Certificate, a student must present at least six recognised subjects selected according to course requirements and must obtain at least Grade H5 in two subjects and Grade O6/H7 in the remaining four subjects. Leaving Cert Subject Entry Requirements O6/H7 in English, Irish, Mathematics, a laboratory science subject and two other recognised subjects

Who to apply to

CAO