CareerFit CourseFinderIreland
Culinary Entrepreneurship - Limerick
- Course code
- US931
- Level
- Level 8
- Award
- Degree - Honours Bachelor (Level 8 NFQ)
- Classification
- Major
- Awarding body
- Technological University of the Shannon
- Duration
- 4 years full-time. Class Contact Hours: 24 hours per week.
Programme summary
If you have an interest in, and/or a flair for, cookery as well as a creative mind-set, this course is for you. There’s a growing demand in the food world for innovative professionals who can think outside the box. The course combines creativity, artistry, business acumen and experiential learning to provide an enjoyable and engaging student experience.
Entry requirements
A minimum of 2 H5 and 4 O6/H7 grades in six Leaving Certificate subjects, including Mathematics and English or Irish. Foundation Level Mathematics at grade F2 or higher is acceptable as meeting the Mathematics requirement for this course.
Who to apply to
CAO