CareerFit CourseFinderIreland
Culinary Enterprise
Dundalk Institute of Technology
- Course code
- DK_BCUPT_8
- Level
- Level 8
- Award
- Degree - Honours Bachelor (Level 8 NFQ)
- Classification
- Major
- Awarding body
- Dundalk Institute of Technology
- Duration
- 2 years, part-time, on-campus. The course runs over 2 years. Year One classes run one day a week 9.00am to 5.00pm (subject to change). The programme is delivered through a mix of classroom-based lectures, lab classes and online delivery.
Programme summary
The aim of this two year add-on honours degree programme is to afford learners the opportunity to develop their intellectual, creative and management expertise in Culinary Arts.
Entry requirements
Applicants should hold a level 7 qualification in Culinary arts with a GPA OF 50% or above. Applicants with significant experience who do not hold a level 7 qualification will be assessed through the institutes RPL process. https://www.dkit.ie/about-dkit/professional-services/admissions/how-to-apply/recognition-of-prior-learning-(rpl)/
Who to apply to
Course provider