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Ireland

Culinary Enterprise

Dundalk Institute of Technology

Course code
DK_BCULE_8
Level
Level 8
Award
Degree - Honours Bachelor (Level 8 NFQ)
Classification
Major
Awarding body
Dundalk Institute of Technology
Duration
1 year full-time (Add-On).

Programme summary

The aim of this one-year add-on honours degree course is to afford learners the opportunity to develop their intellectual, creative and management expertise in their chosen discipline of Culinary Arts.

Entry requirements

Applicants to this course should have successfully completed the Bachelor of Arts in Culinary Arts or equivalent, with an overall pass and a minimum overall average of 50% achieved in one sitting.

Who to apply to

Course provider