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Ireland

Culinary Arts - Waterford

SETU - Waterford Campus

Course code
SE923
Level
Level 8
Award
Degree - Honours Bachelor (Level 8 NFQ)
Classification
Major
Awarding body
South East Technological University
Duration
4 years, full-time.

Programme summary

This is a full time, four year, level 8 programme of innovative and dynamic culinary study. It is a revisioning of traditional culinary skills training to include a number of other disciplines such as food innovation, media and visual arts, food policy, speciality food production, sustainable practices and gastronomy.

Entry requirements

2 subjects: H5 4 subjects: O6/H7 English or Irish: O6/H7 Mathematics: O6/H7

Who to apply to

CAO