Ireland
Culinary Arts - Waterford
- Course code
- SE938
- Level
- Level 6
- Award
- Level 6 Higher Certificate (Level 6 NFQ)
- Classification
- Major
- Awarding body
- South East Technological University
- Duration
- 2 years, full-time.
Programme summary
This course is delivered over two years full-time. This is the course to train and develop you for the role of professional chef in the world of tourism and hospitality. As a chef you need to be creative with food, aware of cost and food safety in the kitchen environment. On completing this course you will have the foundation and knowledge to further your career in today’s fast growing industry.
Entry requirements
5 subjects: O6/H7 English or Irish: O6/H7
Who to apply to
CAO
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