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Ireland

Culinary Arts - Professional Cookery

City of Dublin FET College Crumlin

Course code
5M2088
Level
Level 5
Award
Level 5 Certificate (Level 5 NFQ)
Classification
Major
Awarding body
QQI
Duration
1 year full-time.

Programme summary

This is a one year course ideally suited to the practically oriented student. On completion of this course, students sit QQI Examinations. Successful candidates will go on to further training. Students may also seek direct entry to the Catering Industry. Work experience forms an integral part of the course.

Entry requirements

Minimum Entry Requirements Leaving Certificate/Leaving Certificate Applied or equivalent standard of education. Exemptions may be granted to mature students.

Who to apply to

Course provider