CareerFit CourseFinderIreland
Culinary Arts - Athlone
- Course code
- US630
- Level
- Level 6
- Award
- Level 6 Higher Certificate (Level 6 NFQ)
- Classification
- Major
- Awarding body
- Technological University of the Shannon
- Duration
- 2 years full-time. Class Contact Hours: 23 hours per week.
Programme summary
The Higher Certificate (Level 6) in Culinary Arts is a dynamic course which aims to provide students with the knowledge and skills necessary for a career in the food and/or culinary sector. The practical nature of this course will provide students with the necessary competencies and knowledge required of culinary professionals to succeed in a range of businesses.
Entry requirements
Leaving Certificate: A minimum of 5 O6 grades in the Leaving Certificate. One of the six subjects presented must include English.
Who to apply to
CAO