CareerFitCareerFit CourseFinder
Ireland

Culinary Arts - Advanced

Bray Institute of Further Education

Course code
LE
Level
Award
Advanced Diploma UK Level 3
Classification
Awarding body
City and Guilds
Duration
1 year

Programme summary

The Level 3 Advanced Diploma in Culinary Arts and Supervision is for candidates who have gained experience as a chef and wish to extend their knowledge of the planning and monitoring of operations and staff within the kitchen environment and broaden their overall knowledge of operating successfully within the wider hospitality industry.

Entry requirements

One of the following

  • City & Guilds Diploma in Food Preparation & Culinary Arts (8065-01)
  • QQI Level 5 Professional Cookery Award (5M2088)
  • Mature Applicants - Industry experience may qualify for entrance onto the course based on individual assessment. Places are offered following a successful interview. Applicant should be in full-time employment.

Who to apply to

Course provider